Fırın makarnası is a mouthwatering Cypriot baked pasta dish that brings everyone to the table and is traditionally made for family...

Magarina bulli is a hearty and comforting Cypriot village dish. Pronounced 'mah-gah-ree-nah buh-lee', it was traditionally prepared for...

Kıymalı garavolli makarna is a hearty and comforting Cypriot dish. Pronounced 'kiy-mah-luh gah-rah-voh-lee mah-kar-nah', the conchiglie...

Şehriyeli pilav is a staple Turkish side dish served with most Cypriot stews and oven dishes. Pronounced 'sheh-ree-yeh-lee pih-lahv', it...

Etli fiyonk makarna is a quick alternative to mantı (meat-filled Turkish dumplings) as it borrows the same filling ingredients....

Mücendra pilavı is a comforting green lentil and onion rice dish that’s enjoyed across the Middle East and Eastern Mediterranean. The...